H
745
NOTE: All dimensions in inches
Order Online at:
www.AllPointsFPS.com
REPLACEMENTS BY OEM 10 HOBART (G.E./ HOTPOINT)
34-1158 34-1403, 34-1404, 34-1408, 34-1409, 34-1410, 34-1411 38-1108 26-2903 26-2904 26-2505 26-2506 26-2906 64-1016 64-1004 64-1005 64-1006 26-2905 26-3468 44-1107 22-1294
A B C D
Charbroilers
Description Model Use OEM Number Order Number ELEMENT, HEATING - 208V, 3000W, A = 18
1
/4", B = 3
1
/2", C = 1
3
/4", D = 1
5
/8" All 351367-1 34-1158
Cheesemelters
ELEMENT, QUARTZ HEATING - 208V, 1050W, A = 19
5
/8" Where Applicable N/A 34-1408 ELEMENT, QUARTZ HEATING - 208V, 1200W, A = 19
5
/8" Where Applicable N/A 34-1410 ELEMENT, QUARTZ HEATING - 208V, 1800W, A = 29
1
/8" Where Applicable N/A 34-1403 ELEMENT, QUARTZ HEATING - 240V, 1050W, A = 19
5
/8" Where Applicable N/A 34-1409 ELEMENT, QUARTZ HEATING - 240V, 1200W, A = 19
5
/8" Where Applicable N/A 34-1411 ELEMENT, QUARTZ HEATING - 240V, 1800W, A = 29
1
/4" Where Applicable N/A 34-1404 SOCKET Where Applicable N/A 38-1108
Choppers
BUSHING, KNIFE RETAINING 8145, 8146, 84186 71313 26-2903 COLLAR, KNIFE RETAINING 8145, 8146, 84186 71312 26-2904 COMB - Stainless Steel, For 14" Bowl Where Applicable 116642 26-2505 COMB - Stainless Steel, For 18" Bowl 8186, Hobart CFA Warehouse 123934 26-2506 INSERT, KNIFE SHAFT 8145, 8146, 84186 78398 26-2906 KNIFE, VERTICAL CUTTER - Single HCM 450 274662 64-1016 KNIVES - Set, Open Ends, For 14" Bowl 8414, 84141 64-1004 KNIVES - Set, Closed Ends, For 14" Bowl 8142, 8145, 84142, 84145 71309 & 71310 64-1005 KNIVES - Set, Closed Ends, For 18" Bowl 8181, 8185, 8186, 84181D, 84185, 84186 77372 & 77373 64-1006 KNOB - Fluted, For Units with 14" or 18" Bowls 84186 77371 22-1294 NUT, COLLAR LOCKING 8145, 8146, 84186 71311 26-2905
Dishwashers - Gas & Electric
BEARING - For Lower Wash Arm Where Applicable 111286 26-3468 BEARING Where Applicable 81656 26-3933 BUSHING - 1.815" ID x 2.711" OD Where Applicable 328813 28-1486 CONTACTOR - 100-120V, 2 Pole, 35A Where Applicable 346078-2 44-1107
26-1486
26-3933
Previous Page